Archive for the 'China' Category
Steaming – The New Black of Cooking
Posted: Antti February 16th, 2006 in categories China, Recipes, Sauces and dips, Seafood, ThaiHomer: “See Marge, they could deep-fry my shirt.” Marge: “I didn’t say they couldn’t. I said you shouldn’t.” When it comes to my new love – steaming – Marge’s wisdom of avoiding the unknown doesn’t quite apply: Why don’t you try to steam something you haven’t before! Besides, frying pretty much destroys any and all […]
Kolme tuntia koiran vuotta
Posted: Anna February 6th, 2006 in categories China, New York, Recipes, Traveling, USA, VeggieNew Yorkin etnisist? kaupunginosista Chinatown on se ilmeisin. Jalkak?yt?v?t ovat yleens? tukkoon asti t?ynn? Vuitton -klooneja tinkivi? vy?laukkuturisteja. Meno on t?niv?? ja hymyt?nt?, sill? kaupunginosan asukkaat vet?v?t ja ty?nt?v?t per?ss??n mit? oudointa roinaa. J?tteist? lismainen katuk?yt?v? toimii sek? myyntip?yt?n? ja n?yteikkunana. Tyypillisin asiani Chinatowniin on ollut taistella itseni Bostoniin menev??n halpaan Fung Wah -bussiin. Kokemukset […]
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