Doughboy -ruokablogi

Author Archive for Antti



Baby Octopi With Sweet Chili Sauce

My apartment is still a mess because of the water damage, but I got my laptop back, and even managed to whip up something despite the debris around me. Today’s recipe may not be top cuisine – it’s definitely not what I had in my mind before I started cooking – but the end result […]

Force Majeure…

Sorry for not updating the site in a while. The contractors working on the renovations of my building flooded my apartment last week. They had to remove the hardwood flooring from the whole apartment to allow the underlying concrete to dry. That’ll take a fortnight or so during which I’m not really able to cook […]

Doughboy 2 yrs!

Today we’re celebrating two years of Doughboy! Well, not doughboy the blog, but the Real Doughboy – me :) I was flipping through some old albums, and found this picture of me baking – foodie code for the ultimate access to raw dough ;) The picture was taken in early spring 1978, which would make […]

I’m sure many of you fellow foodies get occassional nagging cravings that can’t be cured by any other means than a proper cooking session with the right ingredients. In my case the problem often is that I don’t exactly know what I want. A few days ago I was once again unsatisfied with my planned […]

Leeks Braised in Three Cheese Cream And Tarragon

OK, I know ya’ll are fed up with fish already… But no worries, the salmon is there only because I had to use it while the fillet was still fresh :) The real super star here is the leek! Yummylicious! The credits of this recipe go to Molly at Orangette, albeit she has adopted her […]




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Author Archive for Antti.

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